Just made this sauce - it is simple and wonderful.
Ingredients:
7T Butter
8T Dark Cocoa Powder
5 oz. Evaporated Milk
1 1/2 cups powdered sugar
Method:
Melt butter in saucepan
All all the other ingredients
Cook on low (or use double boiler) until it bubbles
Make sure it is mixed thoroughly
Cool for 30 minutes, stirring every now and then
Keep refrigerated
Heat and serve
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